There's nothing quite like the bite of a freshly made sandwich, where flavors blend in harmony and every ingredient sings its own delicious tune.
We're so excited to announce the launch of our new MADE Deli sandwich range, meticulously crafted to bring a gourmet experience right to your plate.
At the heart of our brand lies a commitment to freshness. We understand that a sandwich is only as good as its ingredients, and that's why every sandwich in our new range is prepared fresh, ensuring you get the perfect blend of taste and texture every time you order.
With the rise in deli tastes, the demand for premium sandwiches with a touch of gourmet flair has soared. Answering that call, our range boasts a variety of choices, from the classic favorites to inventive new combinations that will tantalise your taste buds. Whether you're in the mood for a hearty meaty treat, a fresh and light vegetarian option, or something exotic, we've got a sandwich for that.
- Feta & Veg Flagette
- Chicken & Salami Flagette
- Smoked Salmon Bagel
- Pastrami and Emmental on Rye
- Smashed Beetroot & Falafel Wrap
- Tuna Nicoise Baguette
Every sandwich in our range is a testament to quality and craftsmanship. With high-quality ingredients, intricate flavor profiles, and a touch of culinary magic, our sandwiches redefine the very essence of 'premium'.
Diversity is the spice of life, and our range reflects that. Recognising the myriad of dietary preferences and needs of our exhibitiors and customers, we've curated options that suit all dietary requirements. Whether you’re plant based or on any other special diet, rest assured, there's a tasty sandwich waiting for you.
Our new deli sandwich range is more than just food; it's a celebration of flavors, a nod to diverse tastes, and a commitment to quality and freshness. For exhibition organisers and standholders at the NEC, we encourage you to add our MADE Deli sandwich range to your package and really impress your audience.
Here's to tasty adventures and sandwich-filled days!